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Mushroom chocolate bars combine mushrooms and chocolate for a fun, edible treat. The mushrooms are infused into the chocolate to provide hallucinogenic effects. These mushroom chocolate bars are also rich in antioxidants and other nutrients. To make mushroom chocolate, you need to clean and grind your mushrooms to a fine powder. You can use a coffee grinder or food processor. Then, sift...

Located in midtown Manhattan, Ayza offers both indoor and outdoor seating. The charming restaurant is a popular destination for after-work relaxation, weekend fun, or romantic dinners. Guests can enjoy a full menu of salads, tapas, main courses, savory cheese & charcuterie, and Jacques Torres chocolates. The restaurant also features a unique ambiance with 33 handmade iridescent yellow light fixtures that resemble the...

The chocolate bar (British English) or candy bar (American English) is a confection in an oblong form that contains chocolate. It may also contain layerings or mixtures that include nuts, fruit, caramel or nougat. Chocolate bars often contain ingredients not derived from cocoa, such as vegetable fats. These are known as compound chocolate and are not considered to be true chocolate. Origin...